So to not let them go to waste and hopefully be able to make some spicy soups this winter I froze some! This is my first time freezing my own vegetable harvest! I've never had an over abundance of anything till this year!
Friday, September 7, 2012
Frozen Hot Peppers!!
I've harvested over 100 hot peppers this summer and because I was expecting cayenne peppers but got what I think is habanero, I've had a hard time figuring out what to do with them! It doesn't help that friends and family won't take more then a handful because they really are hot!
So to not let them go to waste and hopefully be able to make some spicy soups this winter I froze some! This is my first time freezing my own vegetable harvest! I've never had an over abundance of anything till this year!
So to not let them go to waste and hopefully be able to make some spicy soups this winter I froze some! This is my first time freezing my own vegetable harvest! I've never had an over abundance of anything till this year!
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Hi! I thought I would share a wonderful tip I have had great success with using hot peppers. Just boil the peppers (one or two) until soft and mushy, just 10 minutes or so. Then puree and let cool *(Be cautious as the heat will become airborne and may cause sneezing so try to avoid breathing the pureeing process) Then strain out the seeds/pulp and add this concentrated pepper juice to a spray bottle filled with water and powdered garlic. Shake it up good and spray it on your plants and the bugs will disappear! I have been using it since July when my vegies started getting eaten up- Now no bugs! And my eggplant and cherry tomatoes made a big come back.
ReplyDeletesorry mikayla f just saw your comment now (months later!) but that is an awesome suggestion, thanks a lot! I may use that next year considering my cabbage plants and broccoli plants got eaten up this past summer!
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